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Cooking With Miss Martha In-Person
Cooking with Miss Martha. December 18, 4:30 - 6:00, Grades 6 – 12
Learn to cook healthy meals at home through this hands-on cooking class. This month, we’ll be learning to make homemade soup using holiday leftovers! Whether your family celebrates winter holidays with ham, turkey, roast beef, or a vegetable feast, you can learn to make a tasty soup from what’s left in your refrigerator. Options for vegetarian, dairy free, and gluten free adaptations will be available. Pre-registration required. Simak Welcome Center.